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Beetroot cutlet recipe with leftover rajma | beetroot tikki recipe

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Beetroot cutlet recipe with leftover rajma or kidney beans- Being Rubitah- family recipes

Beetroot cutlet recipe with step by step pictures. A vegan and gluten free snack these cutlets are made with beets, coconut, leftover rajma (or cooked kidney beans), fenugreek (or methi) leaves and some spices. What do you do when your child refuses to try nutritious food like beetroot, fenugreek leaves (methi) and kidney beans (rajma)?

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